Vegetarian Diet
Nourish your mind with simple food, nourish your body with healthy eating.
Health-preserving dishes
Wholesome vegetarian creations that nourish both body and mind.
Stir-fried sweet peas with wild morel mushrooms
SGD 32
Salted Egg Yolk Pumpkin with Oats
SGD 28
Honey-Glazed Pumpkin with Lily Bulbs
SGD 28
Steamed Vegetarian Scallops with Garlic and Vermicelli
SGD 28
Tossed Button Mushrooms with Sesame and Double Crunch
SGD 28
Sautéed Celtuce with Morchella Mushrooms
SGD 28
Stir-fried Rice Cake with Asparagus & Black Truffle Sauce
SGD 26
Braised Eggplant with Plant-Based Meat
SGD 22
Crispy Scallop Tofu with Fish-fragrant Sauce
SGD 22
Crispy Salt & Pepper Tofu with Lava Filling
SGD 18
Crispy Organic Mulberry Leaves with Salt & Pepper
SGD 18
Vegetarian Feast Set Menu
$88++ / per person Celebrating the natural essence of vegetables, where simplicity and flavor come together in harmony
Organic Asparagus with Prawn Paste in Vinaigrette (Appetisers)
Vegetarian Soup（Soups)
Sweet & Sour Vegetarian “Pork Ribs” with Wild Lotus Root (Hot Dish)
Crispy Salt & Pepper Tofu with Lava Filling
Braised Winter Melon with Millet in Golden Broth
Stir-fried Rice Cake with Asparagus & Black Truffle Sauce (Hot Dishes)
Sautéed Wild Morel Mushrooms
Scallion Oil Noodles (Main Course)
Pandan Coconut Dessert (Desserts)
Fresh Seasonal Fruit (Fresh Fruit)